4 Levels of French Fries: Amateur to Food Scientist | Epicurious

  • Published on:  Tuesday, October 8, 2019
  • We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of french fries. And then we brought in a food scientist to review their work. Which fries were the best?

    Check out the recipe on the ICE blog: https://www.ice.edu/blog/palak-patel-french-fries

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    4 Levels of French Fries: Amateur to Food Scientist | Epicurious
  • Source: https://youtu.be/ty2h0OlzLE4


  • Plasma -

    Plasma -

     an hour ago

    Just go down to McDonald's

  • Yohan Brad

    Yohan Brad

     2 hours ago

    The Level 2 chef is going to be a star could tell she's aiming to be a professional 🤣

  • just have fun

    just have fun

     3 hours ago

    the only things that goes well with french fries are ketchup mayo and sweet chili sauce

  • just have fun

    just have fun

     3 hours ago

    fermented . hell no . rich people food is disgusting

  • B o r p

    B o r p

     5 hours ago

    Once I was cooking fries but I decided to be lazy and I didn't dry off the fries so they still had water, only problem was I was cooking them in oil so I almost burned down our kitchen for the second time-

  • Addison Gray

    Addison Gray

     5 hours ago

    Well now we all know more about fries then our friends. Lol
    Half of the video was her talking about French fries

  • Stephanie Gould

    Stephanie Gould

     5 hours ago

    Bianca is annoying af.

  • Kingpurest


     5 hours ago

    Trust me Bianca's reasoning wasn't pectin breakdown rate

  • duby149


     7 hours ago

    I cant be the only that throws a bag of frozen in the oven with a shredded cheese and calls it a day lmaooooo

  • Moha Mmd

    Moha Mmd

     7 hours ago

    Video title be like: waste 13 mins & hate your own fries afterwards

  • p0rt3r


     7 hours ago +2

    Chef: "Do you want fries with that?"
    Me: "Sure. I ordered them last week!"
    Chef: "My man!"
    Both: *bro-fist*

  • B CH

    B CH

     8 hours ago

    None of these looked very good, but I'd probably go with the Level 1 chef's fries. But give me some damn ketchup!

  • Tach Lnk

    Tach Lnk

     8 hours ago

    If Gordon Ramsay watches the video, he will be angry at the second chef for frozen French fries.

  • Omer Zeevi

    Omer Zeevi

     8 hours ago

    Since when fries goes well with apples??


  • Syya Fire

    Syya Fire

     9 hours ago

    Oi the thumb nail is backwards

  • Sike Vlogs

    Sike Vlogs

     9 hours ago +1

    Level 1’s looked the best 😂

  • fabnsass


     11 hours ago

    I stick the cut and seasoned potatoes into the oven and that's it. I don't do the water thing or use litters of oil, a simple drip of oil with salt and pepper is good enough. Maybe add a pinch of garlic powder if you are feeling fancy, but that's it. Their sauces all scare me, just use salsa, ketchup and/or string cheese.

  • Person A

    Person A

     11 hours ago

    Me: I’ll have some fries for lunch please..
    Chef: That’ll be ready in five days

  • Amano Yuuji

    Amano Yuuji

     11 hours ago

    1:56 that sound error

  • Alana Cunnigham

    Alana Cunnigham

     11 hours ago

    Still can't compete with McDonald's fries